Amarante Process supports industrial partners in their research and development projects by commercialising scientific innovations developed through its support laboratory.
Themes : Oenological technology/ Separation processes/ Effluent characterisation and treatment/ Water re-use
Institut des Sciences de la Vigne et du Vin
(Institute of Vine and Wine Science)
210, Chemin de Leysotte
CS50008
33882, Villenave d’Ornon Cedex
The Biotech Sanofi-ENSTBB chair helps develop a closer relationship and greater mutual understanding between its two partners: Sanofi, a leading global healthcare company, and ENSTBB, a prestigious biotechnologies engineering programme.
Combined insights from the industrial and academic sectors, in terms of scientific and technical expertise, economic issues, experience in "the field" and teaching methods, make for an enriched training programme and help develop high-level courses that provide future engineers with a better understanding of the socioeconomic world. The Chair helps both partners enhance their expertise and ensure a better response to specific recruitment needs.
Leader: Fondation Bordeaux Université
University Partners: ENSTBB - Bordeaux INP
Donor: Sanofi France
A2M (Microwaves and Material Workshop) provides businesses with scientific expertise and equipment to analyse interactions between materials and electromagnetic waves and develops industrial uses for microwaves.
Themes: Dielectric characterisation/Microwaves/Materials/Modelling/Electromagnetic/ Nondestructive testing/Microwave heating
Site ENSCBP – Bordeaux INP
Bâtiment A
16 avenue Pey Berland
33607 Pessac
LaBRI-Transfert, a simplified interface between businesses and researchers, provides industries with the laboratory's skills in the fields of digital technology.
Themes : Software Engineering/Cloud and Big Data/Healthcare/Music and Video/Imaging/ Aeronautics and Space Sector
LaBRI-Transfert
Bâtiment 30
351, cours de la Libération
33405 Talence cedex
MICROFLORA® is an interface between the professional world and the world of research in the microbiology of grapes and wine. It provides all the players in the winegrowing/making industry with innovative tools based on scientific advances in microbiology research developed by the oenology research unit.
Themes : Analysis of microorganisms of grapes and wine/Identification at the species and strain level/ Phenotypic characterisation/Detecting spoilage microorganisms
Institut des Sciences de la Vigne et du Vin (Institue of Vine and Wine Science)
210, Chemin de Leysotte
CS50008
33882, Villenave d’Ornon Cedex
NutriBrain aims to highlight the impact of nutrition on "brain well-being": cerebral functions, development of mood disorders (anxiety, depression, fatigue etc.) and cognition.
Themes : Nutrition/Neurosciences/Cognition
Laboratoire NutriNeurO
146 rue Léo Saignat
33076 Bordeaux cedex
SAFIRR provides businesses with scientific skills and technological resources in Raman and infrared vibrational spectroscopy.
Themes: Molecular dynamics, organisation and interactions in condensed phases, miniaturised devices, biological systems and nano-objects.
Molecular Sciences Institute
Bâtiment A12
351, cours de la Libération
33405 TALENCE CEDEX
